Jackie Martinez #20883 on Flickr – Photo Sharing! The good peach should have some weight, a heft in your hand. She should fill your fingers. Now, exert a light tension with the pads of your fingers on the skin, a tugging apart, fingers and thumb pulling in opposite directions, just so. If she’s ready, the skin will part to reveal glistening, succulent flesh. ~Le Marquis de Bond From The Dungeon Gourmet, by Nara Malone This is posted as part of G-Man’s Friday Flash 55. See what other participants posted here.I’ve been so busy writing there’s been no time to blog lately. It’s almost peach season, so I thought I’d take…